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Healthy Recipes for 6/4/21

The following recipes are coordinated with the ingredients in this week's Organic Fruit & Vegetable basket.

To sign up for a Weekly or Bi-weekly Organic Basket click here

This Week's Ingredients

Green Kale NC

Purple Potatoes

Yellow Squash

Portabella Mushrooms


Vidalia Onions

Fresh Basil

Fuji Apples



Meal 1

Healthy Squash and Kale Casserole

This veggie-packed, low-calorie casserole uses a combination of full-fat Swiss and Parmesan-and a little goes a long way, cutting down on the fat without sacrificing flavor. Serve with a green salad on the side to round out the meal. ... Less

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Level: Easy

Total: 1 hr 10 min

Prep: 15 min

Cook: 55 min

Yield: 6 servings