The following recipes are coordinated with the ingredients in this week's Organic Fruit & Vegetable basket.
To sign up for a Weekly or Bi-weekly Organic Basket click here https://www.gdorganics.com/book-online
Ingredients
Local Kale Broccoli
Cucumbers
Grape Tomatoes
Russet Potatoes
English Peas Local Boston Lettuce (Large & Jumbo baskets)
Rainbow Carrots (Jumbo bags)
Bartlett Pears
Donut Peaches
Lemons
Menu #1
Potato, Kale and Pecorino Frittata
This Potato, Kale and Pecorino Frittata is courtesy of In Sock Monkey Slippers as part of the U.S. Potato Board's Potato Lovers Club. This Potato Frittata is an easy way to freshen up a weeknight dinner.
Ingredients
Ingredient Checklist
2 tablespoons olive oil, divided