Check out these amazing recipes coordinated with the ingredients in this week's Organic Fruit & Vegetable basket.
To sign up for a Weekly or Bi-weekly Organic Basket click here https://www.gdorganics.com/book-online
This Week's Ingredients
Kale, Local
Gold Beets, w/tops
Radicchio (In the large & Jumbo baskets)
Celery Root (Celeriac)
Red Radish,
Covington Sweet Potatoes, N.C.
Zucchini, Fancy
Portabella Mushrooms,
Bosc Pears,
Bananas
Meal #1
Entrée ( Main Course)
Zucchini Stuffed Chicken
My sister gave me this recipe. My family really likes it. I freeze shredded zucchini for the winter. Just thaw and drain the liquid off before using.